Slow Cooker Balsamic Braised Short Ribs

Hello blog world! I have another cozy recipe for you today. Perfect for fall, winter, holidays, sweater-weather, lazy days, days when you want a comforting meal but don’t want to be actively doing a lot of cooking, impressing company, or just any day you want to eat something super delicious, really. So…. every day? I…

Old Bay Steak Fries w/ Old Bay Tartar Sauce

Truth be told, I had planned out a bunch of different recipes to post in the spring/summer months that I haven’t yet shared. I still have a bunch of awesome ones coming, but then suddenly it hit me. I’m from Maryland! And (as I said in my last post) a self-proclaimed crab aficionado. Why aren’t…

Chicken Satay with Asian Peanut Sauce

Oh hey, look! Another Asian inspired recipe on my blog. What a surprise! If you haven’t heard me ramble about how much I love all kinds of Asian food, you can check out my reminiscing and rambling (and recipes) in my Pad Thai and Thai Basil Chicken posts. I’ll spare you the rambling today. Instead, I’ll…

5 Minute Italian Salad (Ledo Pizza’s House Dressing Copycat)

Who here knows of Ledo Pizza? It’s literally the. best. pizza. ever. It’s an east coast thing really and actually mostly a Maryland thing! The first Ledo’s opened up near University of Maryland and while locations have spread up and down the east coast, most locations are in Maryland. Unfortunately today I haven’t come up…

Mozzarella Stuffed Pesto Turkey Burgers (Easy & Quick)

Hey guys, before I begin, here is a baby pic. Sorry, I had to. I can’t stop sharing and sending and bragging and staring at him. Anywhoo. Today we’re making burgers! This is usually something I do in the summer, but maybe I’m jumping the gun. I’m definitely craving summer. I thought spring was finally…

Chicken Pad Thai | What To Eat Wednesday

Who here loves Thai food?! I have already rambled about my love for Asian food when I shared my Thai Basil Chicken recipe, but I can always talk about it some more. I don’t mind 🙂 Here’s another story for ya. Back in the day my family would always take me out to dinner for my…

Broccoli Cheddar Soup (Lightened Up) | What to Eat Wednesday

I’ve talked about this before, but if you didn’t already know, I went to college for Hotel, Restaurant Management. We had a BUTT LOAD of coursework spent in a student run restaurant on campus. That doesn’t make it sound very fancy, it was. It was legit! Complete with a super intimidating German-accented front of the…